OliVaylle's estate-grown and produced Olive Nectar is simply the finest extra virgin olive oil in the world. OliVaylle's truly unique tree-to-table process produces the world's finest extra virgin olive oil by protecting the Olive Nectar from all of the enemies to quality: light, heat, oxygen, contaminants, and time.
OliVaylle's Olive Nectar is the first and only extra virgin olive oil processed within six hours of harvesting in an oxygen-controlled and cool, temperature-controlled environment.
Our 500 ml (16 oz.) bottle makes an impressive, generous addition to any table, from casual dining to elegant entertaining.
Olive Nectar is ideal for dipping, drizzling, cooking and baking - see the Experience pages in our web site for recipes!
MSRP: $13.99 per 250 ml bottle ($6.50 cost)
All prices are shown in U.S. dollars.
